If an egg floats in cold water is it bad

If your egg floats, you'll want to do a little more investigation to determine if it's safe to eat. Eating rotten eggs could cause digestive issues, vomiting, or a fever (via WebMD).

So before you crack the floater directly into the frying pan, grab a bowl to more closely inspect it.

The first indicator that an egg has gone bad is the smell. Fresh eggs will be totally odorless.

Can you eat boiled eggs that float

Egg whites contain sulfur compounds, which can become unpleasantly pungent over time as the egg degrades. In extreme cases, the foul smell might even be noticeable prior to cracking the egg open.

Color can also play a role in determining an egg's freshness.

A fresh egg yolk will appear bright and yellow or orange while a spoiled one may be more muted in color.

Why do boiled eggs float in saltwater

Rotten egg whites may turn pearly, green, or pinkish, rather than the standard clear or cloudy white.

But that doesn't mean every change in coloration is a reason to toss the eggs, either. Blood spots, for example, are small red spots on the egg's yolk.

They're caused by broken blood vessels, but

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